• No chemicals used in the manufacturing of any of our charcoal
  • Premium and Standard grades
  • Able to cater for different cooking conditions
  • Flexible packaging options


Charcoal-Wood Charcoal-Kari Use In Grilling, Barbecue.

Charcoal is a lightweight black carbon residue produced by strongly heating wood (or other animal and plant materials) so as to drive off all water and other volatile constituents. ÔÇŽ The soot and smoke commonly given off by wood fire result from incomplete combustion of those volatiles.

Wood Charcoal Use

  • In Grilling
  • Dehumidifier, Barbecue

100% Pure Natural Wood Charcoal
High flame
No Chemical
Produce very less smoke


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